How to Cook Yummy Egg sauce

Egg sauce.

You can have Egg sauce using 11 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Egg sauce

1. You need 4 of large eggs.
2. Prepare of Scotch bonnet.
3. Prepare of Spring onions.
4. It's of Green, red n yellow bell pepper (optional).
5. You need of Carrots.
6. You need of Chopped Parsley (little).
7. It's of Ginger n garlic paste.
8. Prepare of Seasoning.
9. Prepare of Oil.
10. Prepare of Tomatoes.
11. Prepare of Spices (optional).

Egg sauce instructions

1. Wash all veggies and strains..
2. Cuts veggies separately into medium thick, long slices..
3. Heat little vegetable oil in a pan, add onion, ginger n garlic paste n stir fry until translucent. Add the remaining veggies with exception of parsley n continue to stir fry until d carrot is soft..
4. Add seasoning n spices n continue to stir fry..
5. Break eggs in a clean bowl n whisk, pour d egg over the veggies, ensure it cover all d veggies..
6. Cover the pot for 3- 4min. Then open the pot and fold the egg n stir it gently allow to cook for another 2min..
7. Add little parsley...simmer for 1min, n it's ready..
8. Served ur delicious egg sauce with chips..