Recipe: Perfect 🧑🏽‍🍳🧑🏼‍🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food

🧑🏽‍🍳🧑🏼‍🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food.

You can have 🧑🏽‍🍳🧑🏼‍🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food using 12 ingredients and 2 steps. Here is how you achieve it.

Ingredients of 🧑🏽‍🍳🧑🏼‍🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food

1. It's 8 of Eggs.
2. It's 5 tbsp. of Palm Sugar.
3. Prepare 1/2 tsp. of Salt.
4. It's 3 of cup. Water.
5. You need 1 tbsp. of Oyster sauce.
6. Prepare 4 tbsp. of Fish sauce.
7. It's 12 of cloves. Garlic.
8. Prepare 5 pcs. of Coriander root.
9. It's 1 tsp. of Black pepper corn.
10. It's 400 g. of Pork belly.
11. Prepare 30 g. of Tofu.
12. You need 2 tbsp. of Vegetable oil.

🧑🏽‍🍳🧑🏼‍🍳 Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food instructions

1. Boil eggs for 10 mins + add slat for help peel easier •then remove and put in water and peel • Pound garlic + pepper + coriander root.
2. Fry garlic + pepper + coriander root until get aroma • add Palm sugar fry on low heat until get darker color • add Pork belly fry until half way cook • add water and cook on medium heat • seasoning with fish sauce + salt +oyster sauce • simmer for 15 mins on low heat • add boiled eggs and tofu then cover simmer for 10 mins on low heat • Done !!😋😋.