Apple and Carrot Salad. Discover Our Collection Of Salad Recipes. Place apples in a large bowl and toss with lemon juice. Add carrots, chives, oil, sugar, salt, pepper and cheese; toss to mix thoroughly.
Pour over carrot mixture and toss to coat. The ingredient list now reflects the servings specified. Diane Molberg of Emerald Park, Saskatchewan tosses together sweet raisins, bright carrots and crunchy apple chunks to create this fresh-tasting side dish. "This creamy salad is a breeze to prepare and a nice accompaniment to any meal," she relates. You can cook Apple and Carrot Salad using 5 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Apple and Carrot Salad
- You need of large carrot.
- You need of large granny smith apple.
- You need of large navel orange.
- Prepare of really good extra virgin olive oil.
- You need of pink Himalayan salt.
Coarsely grate your carrots (this is super fast using the food processor) and transfer carrots to a large mixing bowl. Combine all ingredients and toss lightly. You may use less or more lemon to taste or lite Miracle Whip. This one is made of crunchy carrots and fresh seasonal apples.
Apple and Carrot Salad instructions
- Wash the apple. Peel the carrot. And cut the carrot into thirds..
- Julianne the carrot and apple. Cut the orange in half and squeeze the orange into the salad..
- Get the olive oil and add to the salad and salt the salad..
- Toss and serve I hope you enjoy!.
The crunchy complexity of the carrots and the crisp apple provide a delightful, unexpected combination of flavor and texture. To turn the salad into a light lunch add a few slices of prosciutto and serve it with some crusty bread. With crunchy carrots, sweet and tart apples, dried cranberries, salty feta cheese, and a creamy dressing, Carrot Apple Slaw is a refreshingly sweet and savory salad for summer! This recipe is flexible, according to what you have on hand. I didn't bother with soaking the raisins.