How to Cook Appetizing Apple Bread

Apple Bread. Mix flour, baking soda, salt, walnuts, and apples in a large bowl. Whisk oil, sugar, eggs, and cinnamon together in a small bowl; add to flour mixture and mix until just moistened. In another bowl, whisk together eggs, oil and vanilla; add to flour mixture, stirring just until moistened (batter will be thick).

Beat eggs and add sugar and oil. Mix walnuts in a tsp of flour and add to batter. This bread is so moist and flavorful that my kids even eat the ends, which for most quick breads I usually have to throw away. You can have Apple Bread using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Apple Bread

1. It's 3 pcs of apple.
2. You need Half of cup sugar.
3. You need Half of tsp cinnamon powder.
4. Prepare of Dough:.
5. You need 1/3 tsp of salt.
6. It's 1 tsp of sugar.
7. Prepare 2 cups of flour.
8. You need 1/2 cup of molten butter.
9. You need 1 of egg.
10. Prepare 1 tsp of vanilla.
11. It's 1 tbsp of milk.
12. It's 1 package (7gr) of yeast.

At Christmas, I make the mini loaves and give as gifts to my neighbors. Still flavorful but not quite as moist. Apple Bread with Double Streusel sliced apple bread with streusel. View Recipe this link opens in a new tab.

Apple Bread instructions

1. Make the dough by adding two cups of flour,1/3 tsp salt,one tsp sugar then mix it.After that add in yeast diluted in one tbsp water,half cup molten butter,one tsp vanilla and.milk.Mix them together and knead for five mins to become dough.Then cover and set aside for an hour..
2. Peel apples and cut into small pieces.After that pour in a pan or wok and cooj for two.mins then add half cup brown or white sugar or honey.Cook it in low fire until it thicken the sauce.Remove and put in.a bowl set aside.
3. Place the dough in a baking mat and flatten it using a rolling pin.Take a square mouldrr to shape the dough then cut into square.Scoop one tbsp of cooked apple and place in the dough as seen in.pic.Then fold it and seal using a fork.
4. Place in a baking tray.Brush with egg wash.Bake in.a pre heatboven at 180c for 20mins..

Cinnamon streusel — that mouthwatering sweet, crunchy, and spiced mix — is often delegated to just the top of baked goods, but this recipe also layers it onto the apple bread's bottom for extra texture.. I doubled the topping and pushed it down into bread building up middle in hopes of no overflow into the oven. Very moist, just right amount of spices and was quite delicious! This is my third time to make this bread and first recipe of an apple bread to try. There's no need for me to pick another!