How to Make Appetizing Apple Pancakes

Apple Pancakes. Whatever Your Challenge, L'Eggo And Get Your Parenting Wins With Eggo® Pancakes. Going From Chaos To Calm Is A Win All Parents Can Relate To - Easy Kids Breakfast Ideas. This fluffy, sweet apple pancake makes a quick and easy breakfast.

In this recipe, which calls for sliced cinnamon apples, the oven transforms a rather thin batter into a sweet, giant pouf dusted with confectioners' sugar. In a separate bowl, sift together flour, baking powder, cinnamon and sugar. Stir flour mixture into apple mixture, just until combined. You can cook Apple Pancakes using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Apple Pancakes

1. It's of sugar.
2. It's of eggs.
3. Prepare of thick plain yogurt.
4. You need of small apple, grated.
5. You need of self-rising flour.
6. You need of cinnamon sugar (or a dash of cinnamon powder).

Put some flour on a plate and dredge the apple slices until lightly coated, shaking off any excess flour. In a large bowl, whisk to combine egg yolk, vanilla, milk, and melted butter. Easy homemade apple pancakes made the traditional way with milk, butter, eggs, flour, just a little bit of sugar, and some grated apples mixed in. A great way to sneak a bit of fruit into your kids' breakfasts, and a great way to use up leftover apples that you have on hand.

Apple Pancakes instructions

1. Whisk sugar with eggs until well combined. Add grated apple, stir..
2. Add cinnamon sugar. Mix well..
3. Add yogurt. Do not overmix this time. Use a spoon to combine them by folding the batter..
4. Add self-rising flour. Fold the batter. Wait for 5 minutes until bubbles appear..
5. Heat a non-stick pan. Use low heat. (I prefer not to use oil when frying pancakes, but it's your call) Pour a bit of mixture to the pan..
6. Flip when the bottom part is golden brown. After a couple of minutes, it should be ready..
7. We eat it with homemade apple jam..

For an extra apple-y breakfast, serve them topped with applesauce! Apple crisp and pancakes rolled into one. Diced apples add chunky goodness to the Bisquick® batter and then before flipping, the pancakes get topped with a brown sugar-oatmeal streusel. For topping, in a skillet, combine the apples, butter and sugar; cook and stir over medium heat until apples are tender. The Apple Pancake contains eggs, flour, milk, sugar, cinnamon, vanilla, butter and lots of apples.