Recipe: Perfect Guacamole flavored rava spicy DONUT

Guacamole flavored rava spicy DONUT. Guacamole flavored rava spicy DONUT. semolina or rava•cup curd•salt•mix herbs•red chilli powder•turmeric•black pepper•chaat masala. The best guacamole keeps it simple: just ripe avocados, salt, a squeeze of lime, onions, chilis, cilantro, and some chopped tomato. Serve it as a dip at your next party or spoon it on Note: Chilling tomatoes hurts their flavor.

This guacamole recipe yields a creamy result thanks to the use of sour cream. The addition of prepared salsa adds extra flavor. This will always be in my fridge to grab for a quick snack. You can cook Guacamole flavored rava spicy DONUT using 19 ingredients and 6 steps. Here is how you cook it.

Ingredients of Guacamole flavored rava spicy DONUT

1. Prepare of semolina or rava.
2. Prepare of cup curd.
3. You need of salt.
4. You need of mix herbs.
5. It's of red chilli powder.
6. It's of turmeric.
7. It's of black pepper.
8. It's of chaat masala.
9. Prepare of baking soda.
10. Prepare of Water.
11. Prepare of cup finely chopped onion.
12. It's of guacamole or mashed avocado or chopped avocado.
13. You need of taco sauce.
14. It's of sesame seeds.
15. It's of around boiled beans.
16. You need of cranberry.
17. Prepare of chopped almonds.
18. Prepare of mustard seeds and cumin seeds.
19. Prepare of ginger garlic paste.

This homemade guacamole recipe is quick and easy to make, full of great flavor, and always the hit of a party! Ground cumin: I've always added a dash to my homemade guacamole, and I'm convinced it's the secret ingredient that rounds out all of those flavors and makes people love it so much. Learn how to make the BEST guacamole! This is our favorite homemade guacamole recipe!

Guacamole flavored rava spicy DONUT step by step

1. Mix curd+semolina+baking soda and some water.rest it for 10 minutes.
2. Roast cumin seeds and mustard seeds and add it to mixture.now add the ingredients left and whisk gently.
3. I used pound cake pan.cut foiling sheet according to size of pan.set the sheet and grease with oil..
4. Let take wide deep pan and add water.when start boiling pour the mixture in cake pan and set in in the wide pan and cover it.
5. Let rest for at least 15 minutes to steaming it.check with toothpick.take out and let it cool down.serve after garnishing.
6. Enjoy so yumm salty guacamole donut.stay safe stay healthy and happy with me.

See how to make the very best guacamole at home. Our recipe is simple, fresh, and no matter what else Fresh lime juice. Jalapeno or serrano pepper add some spice. I like to remove the seeds and membrane before mincing and adding to the bowl, but for. Wonderful flavor, not spicy like the other Taki flavors.