Easiest Way to Make Tasty Shark-Fin Eggs 桂花翅

Shark-Fin Eggs 桂花翅.

Shark-Fin Eggs 桂花翅 You can have Shark-Fin Eggs 桂花翅 using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Shark-Fin Eggs 桂花翅

  1. Prepare 5 of Eggs.
  2. It's 10 g of Shredded Carrots.
  3. Prepare 3 g of Black Fungus.
  4. Prepare 3 g of Coriander leaf.
  5. Prepare 20 g of Crab Meat.
  6. Prepare 10 g of Vegetarian Shark-fin.
  7. You need Pinch of Salt.
  8. It's Pinch of Sugar.

Shark-Fin Eggs 桂花翅 instructions

  1. Stirring the eggs with salt & sugar.
  2. Preheating the wok and add in 4tbsp vegetables oil and Stir-fried the eggs..
  3. The eggs in half cooks conditions, add in all the others ingredients and continue Stir-fried until the eggs looks/feel dry..then only to be served..

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