Easiest Way to Make Yummy Christmas Brunch Eggs,Bacon,Corned Beef Hash

Christmas Brunch Eggs,Bacon,Corned Beef Hash.

You can cook Christmas Brunch Eggs,Bacon,Corned Beef Hash using 7 ingredients and 7 steps. Here is how you cook that.

Ingredients of Christmas Brunch Eggs,Bacon,Corned Beef Hash

1. You need 10 of eggs.
2. It's 2 lbs of bacon.
3. You need 2 cans of your favorite corned beef hash.
4. It's of Salt to your taste.
5. You need of Pepper to your taste.
6. It's of Basil to your taste.
7. You need 2 teaspoons of oil.

Christmas Brunch Eggs,Bacon,Corned Beef Hash step by step

1. Pull the bacon out of the pack slice it in half.
2. Turn your pan on medium high heat and start layering your bacon in.
3. Open both cans of corn beef hash empty it in a small pot on medium high heat add salt and pepper to taste stir and add your 2 teaspoons of oil.
4. Flip your bacon when needed keep layering till your on your last batch.
5. Crack all 10 eggs add salt and pepper and basil and beat your eggs.
6. Add 2 tablespoons of butter put your pan on high heat once your butter has melted pour your eggs in scramble to your liking.
7. Once all your food is done get a plate and enjoy your meal!.