Easy, lazy, raw mango pudding. An Chinese style easy mango pudding recipe enjoy by everyone I ordered a few mango puddings at different local restaurants before deciding to give it a try. Every one of them has its uniqueness. I would like to sum up those good ones are all share a set of criteria - the texture of the just-set gelatin.
Top the pudding off with some fresh mint simple syrup and enjoy. It's the easiest, most refreshing and impressive mango dessert that you could make. Luscious, sweet and creamy mango pudding made with juicy ripe mangoes is a favorite summer treat. You can cook Easy, lazy, raw mango pudding using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy, lazy, raw mango pudding
- You need of cashewnuts.
- Prepare of peeled (or frozen) mango.
- It's of coconuts oil.
- It's of water.
I'd never made fruit pudding before, and it was rather late in the day to. Mango Pudding (Hong Kong Style) Recipe & Video Tutorial - Pai's Kitchen. This popular Hong Kong style dim sum dessert is incredibly Nothing is easier than making this Chinese style mango pudding. It's a no-brainer recipe without any fuss at all.
Easy, lazy, raw mango pudding instructions
- Soak cashewnuts to water for 3hrs or more..
- Put soaked cashewnuts with water, coconuts oil and mango into blender. Mix well untill smooth..
- Put mixture into cups or glass which you like. Keep in fridge for 3 hrs or more..
- Good to put into small glass and add mint leaves on top..
This mango pudding is a simple raw food recipe. Thai Mango Dessert is a heavenly, super sweet, easy to make vegan treat. I swear I could eat nothing but juicy, ripe mangoes for the rest of my days and never want anything else … except. Mangoes are in season now and you can see them everywhere. I always eat a lot of mangoes during this season and I also love to use them in my bakes as well as in my desserts.