Scrambled Egg and Tuna. Tuna Scrambled Egg is a breakfast egg recipe that is combine using canned tuna, chopped onion, and olive oil. It is an easy, nutritious, and Keto friendly recipe which is low in carbs. Breakfast is considered an important meal of the day since it supplies our energy for our work.
Add the tuna, pepper and the chopped coriander and mix well. In a skillet, heat the olive oil on a low heat. Scrambled Egg with Century Tuna Napakadaling recipe. You can have Scrambled Egg and Tuna using 4 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Scrambled Egg and Tuna
- Prepare 3 of eggs.
- It's of Tuna.
- You need of White pepper.
- Prepare 1 of little salt.
Bagay sa mga tamad magluto na katulad ko. haha mura pa. Quick and easy Asian infused scrambled egg recipe with canned tuna. The simple scrambled eggs become flavorful weeknight light meals, when it comes together with garlic, bok choy (Pak choi) and toasted sesame oil. Top over the cooked rice and enjoy the comfort bowl on a couch!
Scrambled Egg and Tuna instructions
- Beat egg sprinkle salt. Add cooking pin in a pan then pan fry tuna. After done, separate into pieces then let it cool and mix with the egg. Mix it then cook add white pepper before serve.
A savory pescetarian breakfast sandwich that hits all of the major food groups. This Tuna and Egg Scramble Sandwich is protein-packed, perfectly crispy, and just a tad bit spicy! Still being rather new to eating fish. Cook the tuna and egg whites together and then warm the yolks so that they are still runny and pour overtop. If you're working with tuna salad I'll vouch for scrambled eggs + tuna salad and also egg salad + tuna salad being damn good.