Recipe: Yummy Homemade meatballs made easy

Homemade meatballs made easy. These are the best oven baked meatballs! So easy to make, juicy and flavorful. Meatballs are easy and fun to make from scratch.

Homemade meatballs made easy Serve them as an appetizer, include on top of pasta, or make it a meal with a meatball wrap. No matter how you eat them, these meatball recipes are too good to be so simple. Easy Homemade Meatballs are one of the core recipes you'll LOVE having in your back pocket. You can have Homemade meatballs made easy using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Homemade meatballs made easy

  1. You need 1 pound of 80% lean ground beef.
  2. Prepare 1 of large egg (beaten).
  3. You need 1/4 cup of breadcrumbs.
  4. Prepare 1/4 cup of grated Parmesan cheese.
  5. Prepare 1/4 cup of chopped onion.
  6. It's 2 teaspoons of minced garlic.
  7. It's 3/4 of salt.
  8. You need 1/4 teaspoon of black pepper.
  9. You need 2 tablespoons of chropped fresh Italian flat leaf parsley.
  10. Prepare 1 jar of marinara.
  11. You need Dash of garlic and onion powder.

For us meatballs are an easy way to quickly make dinner and we've leaned on them for the school year because they also work well with meal prepping. This Easy Meatball Recipe Is Way Better Than Store Bought, And Easy Too - They Take Minutes To Put Together! Folding leftover stuffing into this Italian staple makes for the best post-Turkey Day supper. Today's recipe is super simple and delicious.

Homemade meatballs made easy step by step

  1. Preheat the oven to 400 F. Line a baking sheet with foil and spray with non-stick spray..
  2. Combine the meat, egg breadcrumbs, cheese, salt, pepper, garlic l, onion, garlic powder, onion powder, and parsley in a bowl. Stir just until combined, do not over mix. Add a tablespoon or two of water as needed to keep a wet mixture..
  3. Use a medium cookie scoop or spoon to scoop the meat. Then form into 1 1/2 balls and place in pan..
  4. Bake uncovered for 17-20 minutes, or until no longer pink in the middle. Turn halfway through, so the bottoms down brown..
  5. Simmer meatballs with marinara sauce for 10 minutes and serve over noodles if desired..
  6. Enjoy 😋.

I enjoyed every part of making this video. I hope you'll enjoy recreating the recipe. This makes flavorful meatballs, and I absolutely love this recipe. If you plan to eat meatballs occasionally make sure to make this recipe and freeze half or If you haven't ever made homemade meatballs, this meatball recipe is calling your name. You will not believe how easy they are, and you.

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