Mango bread. Mango Bread. this link is to an external site that may or may not meet accessibility guidelines. Mango, coconut and raisins make this an irresistible quick bread. I make lots of these during mango season and give away to friends and family.
Making this mango bread is super easy. Mix all the dry ingredients in one bowl and all the wet ingredients in another bowl. Pour the batter into the prepared loaf pan. You can have Mango bread using 15 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mango bread
- You need 0.25 cup of milk.
- It's 1 cup of wheat flour.
- Prepare 1 cup of maida or all purpose flour.
- Prepare of Optional almond flour + Ragi flour.
- Prepare 1 of mango puree.
- You need 1 of banana mashed.
- It's 0.5 cup of jaggery.
- You need of Saffron rinsed in milk.
- Prepare of Raisins and cashews.
- Prepare of Cinnamon powder.
- You need of Cardamom crushed.
- It's 1 tsp of vanilla extract.
- You need 1 tsp of baking powder.
- You need 0.5 tsp of baking soda.
- It's Pinch of salt.
Bake yourself into a tropical paradise with this quick irresistible mango bread recipe. For this Month's Bread Bakers Mirelle from The Schizo Chef. gave us the theme to make bread with stone fruit. The first fruit came to my mind on seeing the. Honey Orange Mango Bread Recipe — Dishmaps This vegan Mango Bread was born years ago of my longing for the Indian mango, and over the years it's won many more fans, including readers of Holy Cow! and many in my own family.
Mango bread instructions
- Wet ingredients: milk + mango purée + banana mashed + saffron milk mix well.
- Now sieve dry ingredients to it. Add flour (all specified flours)+ jaggery + raisins + cashews + crushed cinnamon and cardamom. Add baking soda + baking powder + pinch salt..
- Now mix the batter and pour it in a cake mould.
- Preheat the oven to 350 deg F in the beginning and place the mould and bake for 1 hour 10 minutes. Serve it once cooled..
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This Easy Mango bread brings sweet mangoes, cinnamon, pecans and coconut into perfect Easy Mango Bread. The perfect bread when the mango season hits, these bread is always a hit with family and friends at gatherings or parties. Throw in extra ingredients for a different taste such as walnuts, chocolate chips. Chop the mangoes on the chunky side to get bright yellow-orange mango pieces floating throughout the bread. Finely chopped mangoes will lend to a more flavor infused bread.