Recipe: Delicious Truffle Crabmeat Salad with Mango and Avocado 🦀 🥭 🥑

Truffle Crabmeat Salad with Mango and Avocado 🦀 🥭 🥑.

You can have Truffle Crabmeat Salad with Mango and Avocado 🦀 🥭 🥑 using 7 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Truffle Crabmeat Salad with Mango and Avocado 🦀 🥭 🥑

1. It's of Ripe mango.
2. It's of Ripe avocado.
3. Prepare of Cooked crabmeat.
4. Prepare of Truffle paste.
5. You need of Mayonnaise.
6. Prepare of Fig, grapes, cherry tomatoes, mint leaves to garnish.
7. Prepare of Salt and pepper to taste.

Truffle Crabmeat Salad with Mango and Avocado 🦀 🥭 🥑 step by step

1. Cut mango and avocado into cubes. Mix avocado with a pinch of salt and 1 tsp of mayonnaise to prevent avocado from oxidation.
2. Mix the cooked crab meat with truffle paste and mayonnaise. Season with salt and pepper.
3. Place a metal ring on plate. Use a teaspoon to gently arrange avocado at the bottom of the metal ring, then mango. Top layer with crabmeat.
4. .
5. Gently remove the metal ring. Garnish with mint leaves, tomatoes, fig, grapes (or any colour fruits on hand), enjoy 😋.